sweet treats

Our ever changing selection of goodies from breakfast to desserts.

We use organic flour, free range egg, full fat butter and organic locally sourced milk to produce all our pastries and patisseries. 

We don't have any vegan treats except breads but we can cater for gluten free people with our amaretti biscuits, macarons and brownies, dairy free with our amaretti biscuits, egg free with our biscoff flapjacks and shortbread cookies.