Fresh Dough wouldn't exist without its connections between our suppliers, staff members and customers. It is the underworld network of great people working together to create amazing high quality products for you!
Laura
Laura set up Fresh Dough's artisan microbakery when she moved to Crowborough in 2016. Her previous life as a dancer and choreographer helped her improvise and improve her recipes and technical skills along the way. She still loves to experiment and bring new tastes to her farmers markets.
Laura still enjoys baking but she also needs to focus her time on all the others aspects of the business including admin, marketing, accounting, ... So she relies greatly on other team members to maintain a healthy lifestyle balance.
Heidi
Heidi is currently our principal baker with a little help from Laura. She started at Fresh Dough in 2020 as a student job including labelling and packaging our products. She gradually moved to more intricate jobs and became a full time employee in August 2022. Since then, she is a fully independent and experienced baker and can reproduce our pastries and breads with great consistency. If you are visiting us at your local farmers market you will probably meet her. In addition to baking, Heidi loves horses and dogs and often helps during the lambing season. She dreams of warm sunny holidays and listens to country music very loudly.
Sharon
Sharon jas joined the team in 2025. And you won't believe it but she is the mum of our beloved first delivery driver Kayleigh!
Sharon used to be a coach driver so I feel very confident with her on the road transporting our goods from the bakery to all the cafes, farm shops and markets.
She always has a smile on her face and makes a great addition to Fresh Dough.