Almond croissant

Almond croissants are our most popular pastries sold at the moment. We use good quality ground almond to make our almond cream and add some crème pâtissière to make it even smoother. No almond extract add so don't worry. It doesn't taste like fake marzipan. 

Ingredients: ground almond, wheat flour, milk, water, egg, sugar, fresh yeast, vanilla extract, salt.

Allergens: Gluten, milk, eggs, nuts.